Grain Free Graham Crackers

Okay, so these aren't really crackers cuz they aren't super thin and crispy, but they are still yummy and close enough. This recipe comes from Joyful Abode, but I've changed a few things. I hope you enjoy them. Today I paired them with Cinnamon Stewed Apples and Cream ... OH. MY. GOODNESS!

Ingredients

• 1 1/4 cup coconut flour
• 1 cup almond flour or meal
• 1/2 tsp salt
• 2 tsp baking powder
• 2 tsp cinnamon
• 3/4 cup room temp butter
• 1/2 cup honey
• 1 tbsp vanilla extract
• 3 eggs

Directions
In a bowl, cream together wet ingredients. Combine the dry together in a separate bowl, then add them to the wet ones and combine until a dough forms.

Place dough on a parchment-lined cookie sheet. Put waxed paper on top, roll the dough out thinly, and remove the waxed paper. Cut into crackers with a pizza cutter and make little holes with a fork so they will bake more evenly.

Bake at 350 for 10-12 min, then remove and cool completely. I just lift the whole piece of parchment off and placed it on the counter top to cool.